Food & Nutrition Report

Editors & Editorial Board

  • Dr. Francisco Vázquez-Nava PhD

    Professor and Researcher
    Immunology and research methodology module
    Department of Research of the Faculty of Medicine of Tampico
    Autonomous University of Tamaulipas
    Mexico

  • Dr. Judit Radics

    Head of Department Addictology and Psychiatry
    Petz Aladar County Teaching Hospital
    Europe-Hungary-Győr

  • Alip Borthakur Ph.D.

    Assistant Professor (Research-track)
    Division of Gastroenterology & Hepatology
    Department of Medicine
    University of Illinois
    Chicago, IL 60612
    USA

  • Heidi Moretti, MS, RD

    Clinical Nutritionist and Researcher
    Providence Health & Services
    Missoula, Montana
    USA

  • Dr. Giou-Teng Yiang

    Associate professor
    Director of Department of Emergency Medicine
    College of medicine
    Tzu Chi University
    Hualien
    Taiwan

  • Prof. Shahidullslam, PhD

    Associate Professor of Biochemistry &
    Chair: University Animal Research Ethics Committee (AREC)
    School of Life Sciences
    University of KwaZulu-Natal (Westville Campus)
    Durban 4000
    South Africa

  • Prof. Sabrina Alves Fernandes, PhD

    Professor at the Methodist Universit Center - IPA
    Postgraduate Program in Biosciences and Rehabilitation
    Postgraduate Program in Rehabilitation and Inclusion
    Nutrition Course
    Professor of Postgraduate Program in Hepatology
    Federal University of Health Sciences of Porto Alegre
    Brazil

  • Dr. Oscar F Herrán

    Titular Professor
    School of Nutrition and Dietetics
    Faculty of Health
    Industrial University of Santander
    Carrera 32 No. 29-31. Bucaramanga, Santander, Colombia
    South America
    Phone: (+57) 76323215

  • Dr. Songtao Li

    Associate Professor
    Nutrition and Food Hygiene
    Public Health College
    Harbin Medical University
    China

  • Dr. Elizabethe A. Esteves

    Associate Professor
    Department of Nutrition
    Federal University of "Vales do Jequitinhonha e Mucuri"
    Rodovia MGT 367 – km 583, nº 5000 – Alto da Jacuba
    Diamantina-MG-Brazil. CEP: 39100-000.
    Phone: +55(38) 3532-1200, ext. 8810

  • Rachel C Brown

    Department of Human Nutrition
    University of Otago
    Dunedin
    New Zealand

  • Sinju Sundaresan

    Loyola University Medical School
    Chicago, USA

  • Sandra Maria Lima Ribeiro

    Associate Professor
    Human Applied Nutrition
    University of São Paulo
    Brazil

  • Dr. Marco Malavolta

    Contract Researcher
    INRCA – Italian National Institute of Health and Science on Ageing
    Italy

  • Mee Young Hong, PhD

    School of Exercise and Nutritional Sciences
    San Diego State University
    USA

  • Tian Hu, MD PhD

    Department of Epidemiology
    Tulane University
    USA

  • Dr. Faruk Ahmed

    Associate Professor, School of Medicine,
    Griffith University, Australia

  • Dr. Sunday Dada

    Animal Scientist, Tuskegee University, USA

  • Dr. Anet Rezek Jambrak

    Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia

  • Dr. Aly El Sheikha

    Researcher
    Department of Biology
    Faculty of Science
    Life Science Building
    McMaster University
    Ontario ON L8S 4K1
    Canada